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Whole Foods Market History

Whole Foods Market was founded in Austin, Texas, when four local businesspeople decided the natural foods industry was ready for a supermarket format. The founders were John Mackey and Renee Lawson Hardy, owners of Safer Way Natural Foods, and Craig Weller and Mark Skiles, owners of Clarksville Natural Grocery. The original Whole Foods Market opened in 1980 with a staff of only 19 people. It was an immediate success. At the time, there were less than half a dozen natural food supermarkets in the United States.

They have grown by leaps and bounds since their first store opened. Beginning in 1984, Whole Foods Market began its expansion out of Austin, first to Houston and Dallas and then into New Orleans with the purchase of Whole Food Company in 1988. 

In 1989, they expanded to the West Coast with a store in Palo Alto, California. While continuing to open new stores from the ground up, they fueled rapid growth by acquiring other natural foods chains throughout the '90s:

- Wellspring Grocery of North Carolina,
- Bread & Circus of Massachusetts and Rhode Island,
- Mrs. Gooch's Natural Foods Markets of Los Angeles,
- Bread of Life of Northern California,
- Fresh Fields Markets on the East Coast,
- Florida Bread of Life stores,
- Merchant of Vino stores, and
- Nature's Heartland of Boston.

Whole Foods Market started out their third decade with additional acquisitions of Food for Thought in Northern California and Harry's Farmers Market stores in Atlanta. In 2001, Whole Foods moved into Manhattan, generating a good deal of interest from the media and financial industries. 2002 saw an expansion into Canada and in 2004, Whole Foods Market entered the United Kingdom with the acquisition of seven Fresh & Wild stores.

They seek out the finest natural and organic foods available, maintain the strictest quality standards in the industry, and have an unshakeable commitment to sustainable agriculture. Add to that the excitement and fun they bring to shopping for groceries, you start getting sense of what they are about.

Their purpose is to nourish people and the planet. they are a purpose-driven company that aims to set the standards of excellence for food retailers. Quality is a state of mind at Whole Foods Market.